Vol. 9 No. 2 (2024): JURNAL AGROSAINS : Karya Kreatif dan Inovatif

View Vol. 9 No. 2 (2024): JURNAL AGROSAINS : Karya Kreatif dan Inovatif

DOI: https://doi.org/10.31102/agrosains.2024.9.2

Published: 2024-10-12

Articles

CONSUMER PREFERENCES FOR HYDROPONIC VEGETABLES IN SEBELAS MARET HYDROPONICS SURAKARTA

Agung - Setyarini, Yoesti S. Arianti, Nugraheni Retnaningsih

62-71
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GROWTH AND YIELD RESPONSE OF CORN (Zea mays L.) TO THE APPLICATION OF LIQUID ORGANIC FERTILIZER AND UREA FERTILIZER

Rully Awidiantini, Yanti Nurmalasari, Lailatul Qomariah

72-81
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INCREASING THE ADDED VALUE OF PURPLE SWEET POTATO LAYER CAKES AS A FOOD DIVERSIFICATION EFFORT (CASE STUDY: DAPOER LOPITA)

Wildan Shalihy, Amarilia Harsanti Dameswary

82-91
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TESTING OF GENETIC DIVERSITY, HERITABILITY AND AGRONOMICAL PERFORMANCE OF SOME F6 STRAINS OF NEW TYPE BLACK AND RED HIGHLAND RICE

Trisday Yiin Parari, Yusuf L Limbongan, Yeheskiel Mangando, Syukur Karamang

92-101
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EFFECT OF DIFFERENT CHITOSAN CONCENTRATION AS EDIBLE COATING AGAINST PHYSICAL, CHEMICAL AND MICROBIOLOGICAL PROPERTIES OF STRAWBERRY

RB. Moh. Karimullah, Kejora Handarini

102-112
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RISK ANALYSIS OF PADDY RICE FARMING PRODUCTION IN ANJATAN DISTRICT, INDRAMAYU REGENCY

Kunandar Prasetyo, Dewanti Risa Utami, Astried Priscilla Cordanis

113-121
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