Peningkatan Pengetahuan Masyarakat Poto’an Daya Kecamatan Palengngaan Kabupaten Pamekasan tentang Pakan Tambahan “Kue Sapi” untuk Ternak Ruminansia

Penulis

  • Riszqina Riszqina Universitas Madura
  • Zulfaini Shamad Universitas Madura
  • Cepryana Sathalica Widyananda Universitas Madura
  • Joko Purdiyanto Universitas Madura

DOI:

https://doi.org/10.31102/darmabakti.2023.4.2.233-238

Kata Kunci:

catle cake, additional feed, urea molasses block

Abstrak

The UNIRA Faculty of Agriculture Lecturer's Community Service Program (PPM) collaborated with the Rumah Cahaya Village Library (PERPUSDESRC) Poto'an Daya Village, Palengngaan District, Pamekasan Regency to increase ruminant livestock production in the village, it is necessary to increase public knowledge of additional feed from agricultural waste, one of which is the addition of Urea Molasses Block (UMB) with additional herbal components to increase appetite, reduce worm contamination, and increase microbial synthesis in the rumen, known as catle cake. The participation method is used in preparing plans, implementing actions and discussing priority programs to be implemented with Partner representatives. There were 19 members who took part in the training, based on the results of the pre and post test participants' understanding of knowledge about feed, livestock needs and utilization of feed ingredients¸, the difference was not too large. Overall, there was a change in participants' understanding of doubts about the use and processing of additional feed in the form of catle cake.

Unduhan

Data unduhan belum tersedia.

Referensi

BPS. 2018. Kecamatan Palengngaan dalam angka 2018. Pamekasan Badan Pusat Statistik.
BPS. 2020. Kecamatan Palengngaan dalam angka 2020. Pamekasan Badan Pusat Statistik.
Riszqina, L. Jannah., Isbandi, E. Riyanto, S.I. Santoso, 2011. Potensi Sapi Madura Sebagai Sumber Pendapatan Keluarga di Pulau Sapudi. Prosiding Seminar Nasional: “Pengembangan Aspek Zooteknis Untuk Mendukung Sumber daya dan Ternak Lokal”, 19 -20 Oktober 2011 di Universitas Diponegoro Semarang, ISAA publication No. 1/2012. ISBN 978-602-097-243-5 : 267 – 270
Riszqina, 2014. Performa Usaha Ternak Sapi Madura Sebagai Sapi Potong, Sapi Karapan dan Sapi Sonok di Pulau Madura, Disertasi. Program Studi Doktor Ilmu Peternakan-Program Pascasarjana - Fakultas Peternakan dan Pertanian – Universitas Diponogoro, Semarang.

Diterbitkan

2023-11-06

Cara Mengutip

Riszqina, R., Shamad, Z., Widyananda, C. S., & Purdiyanto, J. (2023). Peningkatan Pengetahuan Masyarakat Poto’an Daya Kecamatan Palengngaan Kabupaten Pamekasan tentang Pakan Tambahan “Kue Sapi” untuk Ternak Ruminansia. Darmabakti : Jurnal Pengabdian Dan Pemberdayaan Masyarakat, 4(2), 233–238. https://doi.org/10.31102/darmabakti.2023.4.2.233-238